Would you believe these loaded breakfast sandwiches can be made in just one skillet? No matter how much of a rush you're in, you definitely have time for this 20-minute, one-skillet breakfast sandwich.
Ingredients For Open-Face Breakfast Monte Cristos Recipe
6 Egg
0.33000000000000007 cup Nonfat milk
4 Slices firm textured sourdough rye or whole grain bread
3 teaspoon Coconut oil or butter
4 Slices canadian style bacon
2 tablespoon Fig jam, orange marmalade, or jalapeno jelly
4 Slices reduced fat swiss cheese
4 Fresh basil leaves, thinly sliced
Salt and black pepper
Nutrition value
128
calories per serving
8 g Fat11 g Protein3 g Carbs< 1 g FiberOther
Current Totals
8 g Fat
11 g Protein
3 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
3 g
Protein
11 g
Fiber
1 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
68 mg
Iron
1 mg
Vitamin A
14 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
40 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
13 mg
Manganese
0 mg
Phosphorus
159 mg
Selenium
31 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
