Recipe By Cooking LSL: Simple & Inspiring Easy-to-Make Recipes
The easiest old fashioned beef and vegetable soup recipe-comforting, chunky and delicious. Perfect for the cold weather. Could be made on the stove top or in the instant pot. A family favorite. Kid friendly.
Ingredients For Old Fashioned Beef and Vegetable Soup Recipe
3 pound Beef chuck or flank steak
3 tablespoon Vegetable oil
1 teaspoon Salt
0.5 teaspoon Pepper
2 cup Beef broth
1 Bay leaf
0.5 cup Chopped onion
1 cup Peas
1 cup Diced carrots
1 cup Green beans
3 Garlic cloves
1 cup Tomato sauce
1 teaspoon Thyme
1 pound 500 grams potatoes, chopped
2 Celery stalks
6 cup Beef broth
2 teaspoon Worchestershire sauce
0.5 teaspoon Black pepper
As required Salt to taste
Nutrition value
538
calories per serving
16 g Fat55 g Protein33 g Carbs9 g FiberOther
Current Totals
16 g Fat
55 g Protein
33 g Carbs
9 g Fiber
MacroNutrients
Carbs
33 g
Protein
55 g
Fiber
9 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
107 mg
Iron
3 mg
Vitamin A
1217 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
12 mg
Vitamin B6
0 mg
Vitamin B9
64 mcg
Vitamin B12
0 mcg
Vitamin C
47 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
93 mg
Manganese
1 mg
Phosphorus
339 mg
Selenium
41 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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