Oats carrot smoothie Recipe

Cooking Directions

• STEP 1.In a blender, add oats, chopped carrots, yogurt, honey, and milk.
• STEP 2.Blend until smooth and creamy.
• STEP 3.Pour into glasses and serve chilled.
• STEP 4.You can garnish with a sprinkle of cinnamon or a few slices of fresh carrot, if desired.

Cooking Tips

• Soak the oats in water for 10-15 minutes before blending to make them easier to blend.
• You can adjust the sweetness by adding more or less honey according to your taste.
• For a thicker smoothie, add less milk. For a thinner consistency, add more milk.
• You can also add a handful of ice cubes to make the smoothie colder and more refreshing.

Storage and Serving

• This smoothie is best served fresh, but you can store any leftovers in an airtight container in the refrigerator for up to 24 hours.
• Give it a good stir before serving if it separates.
• You can also make a larger batch and freeze it in individual portions for up to 3 months. Thaw in the refrigerator overnight before consuming.