Baby carrot burfi Recipe

Recipe By Better Butter

Carrot burfi or carrot fudge is a classic indian dessert made with carrot and milk. I am using orange carrot as red carrot is not available here .

4.3
10 Rating -
Rate
Vegdiet
55minstotal
15minsPrep
40minsCook
55m.total
15m.Prep
40m.Cook
Baby carrot burfi
plan
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ingredients serve

Ingredients for Baby carrot burfi Recipe

  • 1/2 cup carrot grated
  • 1/2 cup full fat milk
  • 0.08 cup khoya
  • 0.13 cup Sugar
  • 1/2 tablespoon Ghee
  • 0.06 teaspoon cardamom Powder
  • As required Pistachio's and almonds chopped for garnish
Nutrition
value
331
calories per serving
17 g Fat9 g Protein35 g Carbs4 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    9g
  • Carbs
    35g
  • Fiber
    4g

MacroNutrients

  • Carbs
    35g
  • Protein
    9g
  • Fiber
    4g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    265mg
  • Iron
    2mg
  • Vitamin A
    2041mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    50mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    8mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    38mg
  • Manganese
    < 1mg
  • Phosphorus
    208mg
  • Selenium
    10mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter