Oat Milk Milkshake Recipe

Cooking Directions

• STEP 1.In a blender, combine oat milk, frozen bananas, and your choice of flavorings.
• STEP 2.Blend until smooth and creamy, adding more oat milk if needed to reach desired consistency.
• STEP 3.Taste and adjust the sweetness or flavorings if desired.
• STEP 4.Pour the milkshake into glasses and serve immediately.
• STEP 5.Optional: Top with whipped cream, chocolate sauce, or a sprinkle of cinnamon.

Cooking Tips

• Use ripe frozen bananas for a naturally sweet milkshake.
• Experiment with different flavorings like cocoa powder, vanilla extract, or fruit puree.
• Add a handful of ice cubes for a thicker and colder milkshake.

Storage and Serving

• This milkshake is best enjoyed immediately after blending.
• If you have leftovers, store them in a sealed container in the refrigerator for up to 24 hours.
• Give the milkshake a quick stir before serving if it separates.