Naan Recipe

Recipe By Asian Food Network

If youre looking for naan thats soft and puffy, charred and crunchy-look no further. Knead a roll of flour, sugar, salt, cold sour yoghurt and yeast to get a doughy indian flatbread you can keep munching on. Its so good on its own, but really a star when you drizzle on sizzling garlic, melted butter (or ghee), and dipped into curried sauces, runny tomato blends or spiced meats.

4.9
12 Rating - Rate
Vegdiet
1hr 50minstotal
1hr 30minsPrep
10minsCook

ingredients serves

4
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Ingredients For Naan Recipe

Nutrition
value
35
calories per serving
< 1 g Fat1 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • < 1 g Fat
  • 1 g Protein
  • 6 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    6 g
  • Protein
    1 g
  • Fiber
    0 g

Fats

  • Fat
    1 g

Vitamins & Minerals

  • Calcium
    38 mg
  • Iron
    0 mg
  • Vitamin A
    1 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    2 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    13 mg
  • Manganese
    0 mg
  • Phosphorus
    13 mg
  • Selenium
    4 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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