Mushroom Pasta Medley Recipe

Name: Mushroom Pasta Medley Recipe
Total time: 35 min
Yield: 4
Cuisine: Italian

Recipe By Taste Of Home

After trying something similar in a restaurant, Virginia Trent created this creamy, three-mushroom pasta entree at home. “The first time I served it, my husband couldn’t stop raving about it,” she recalls from Dayton, New Jersey.

3.8

11 Rating - Rate

Non Vegdiet

35minstotal

15minsPrep

20minsCook

ingredients serves

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Ingredients For Mushroom Pasta Medley Recipe

6 ounce Uncooked Penne Pasta
1 Garlic clove, minced
1 tablespoon Butter
1 tablespoon Olive oil
0.5 pound Baby portobello mushrooms, sliced
2 ounce Fresh oyster mushrooms, sliced
3 Green onions, thinly sliced
1 cup Reduced Sodium Chicken Broth Or Vegetable Broth
2 tablespoon All purpose flour
0.5 cup Fat free half and half
2 tablespoon Sherry or additional broth
1 tablespoon Shredded Parmesan Cheese

Nutrition
value

307

calories per serving

7 g Fat22 g Protein54 g Carbs9 g FiberOther

Current Totals

7 g Fat
22 g Protein
54 g Carbs
9 g Fiber

MacroNutrients

Carbs
54 g
Protein
22 g
Fiber
9 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
92 mg
Iron
3 mg
Vitamin A
7 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
39 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
70 mg
Manganese
0 mg
Phosphorus
331 mg
Selenium
11 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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