Mushroom-Beef Spaghetti Sauce Recipe

Ingredients For Mushroom-Beef Spaghetti Sauce Recipe

• 1 pound Lean Ground Beef
• 0.5 pound Sliced fresh mushrooms
• 1 Small onion, chopped
• 2 can Diced Tomatoes, Undrained
• 1 can Tomato paste
• 1 can Tomato Sauce
• 1 cup Reduced sodium beef broth
• 2 tablespoon Dried Parsley Flakes
• 1 tablespoon Brown sugar
• 1 teaspoon Dried Basil
• 1 teaspoon Dried oregano
• 1 teaspoon Salt
• 0.25 teaspoon Pepper
• Hot cooked whole wheat spaghetti
• Shredded parmesan cheese, optional