200 gram Fresh button mushrooms chopped into big chunks or just halved into two
6 Dry kashmiri red chilies soaked in boiling hot water for 30 mins
1 tablespoon Ginger garlic paste
14 Curry leaves chopped finely
1 teaspoon Sugar
1 teaspoon Vinegar
1 tablespoon Soy sauce
1 tablespoon Pepper powder
1 tablespoon Garam masala powder
2 tablespoon Refined flour
2 tablespoon Rice flour or corn flour
As required Water as required
As required Salt as required
As required Oil as required
Few curry leaves
Greens of spring onion
1 tablespoon Oil
Nutrition value
97
calories per serving
5 g Fat2 g Protein11 g Carbs1 g FiberOther
Current Totals
5 g Fat
2 g Protein
11 g Carbs
1 g Fiber
MacroNutrients
Carbs
11 g
Protein
2 g
Fiber
1 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
10 mg
Iron
1 mg
Vitamin A
23 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
11 mcg
Vitamin B12
0 mcg
Vitamin C
20 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
14 mg
Manganese
0 mg
Phosphorus
34 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment