Mushroom Kuzhambu Recipe
Recipe By Kannamma Cooks
Mushroom kuzhambu/kulambu for idli and dosa. Easy tamilnadu style kaalan kuzhambu recipe to be served with idli and dosa.
4.8
21 Rating -
Rate
Vegdiet
45minstotal
20minsPrep
25minsCook
45m.total
20m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Mushroom Kuzhambu Recipe
- 0.08 cup Coconut
- 1/2 Green chillies
- 1.25 Cloves Garlic
- 1/4 teaspoon Fennel seeds
- 1/4 Clove
- 1/4 Cardamom
- 0.13 inch 1 small stick cinnamon
- 1.50 Cashew nuts
- 1/4 teaspoon Gingely oil
- 0.06 teaspoon Mustard seeds
- 0.06 teaspoon Cumin seeds
- 1/2 sprig Curry leaves
- 1/4 Onion chopped
- 1/2 Tomatoes, Chopped
- 1/4 teaspoon Salt
- 0.13 teaspoon Coriander powder
- 0.13 teaspoon Turmeric powder
- 0.13 teaspoon Red chilli powder
- 50 gram Mushroom, chopped
- 0.13 Juice of a lime/lemon
Nutrition
value
value
231
calories per serving
9 g Fat12 g Protein25 g Carbs27 g FiberOther
Current Totals
- Fat9g
- Protein12g
- Carbs25g
- Fiber27g
MacroNutrients
- Carbs25g
- Protein12g
- Fiber27g
Fats
- Fat9g
Vitamins & Minerals
- Calcium82mg
- Iron7mg
- Vitamin A970mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B947mcg
- Vitamin B120mcg
- Vitamin C35mg
- Vitamin E1mg
- Copper2mcg
- Magnesium134mg
- Manganese4mg
- Phosphorus400mg
- Selenium3mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Kannamma Cooks