Multigrain Onion Vada Recipe

Recipe By Better Butter

Vada or chicken vada is a popular dish of maharashtra in maharashtra vadas are prepared kneading different flours together into a dough and then deep fried till golden brown; are served mainly with chicken dishes vada is one of the dish which usually been prepared in ganpati festival in this recipe, i have used multigrain flour, onions, some masalas, fenugreek powder to give nice aroma to the vadas.

4.9
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Vegdiet
45minstotal
25minsPrep
20minsCook

ingredients serves

6
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Ingredients For Multigrain Onion Vada Recipe

Nutrition
value
263
calories per serving
3 g Fat9 g Protein48 g Carbs10 g FiberOther

Current Totals

  • 3 g Fat
  • 9 g Protein
  • 48 g Carbs
  • 10 g Fiber

MacroNutrients

  • Carbs
    48 g
  • Protein
    9 g
  • Fiber
    10 g

Fats

  • Fat
    3 g

Vitamins & Minerals

  • Calcium
    56 mg
  • Iron
    6 mg
  • Vitamin A
    661 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    64 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    25 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    124 mg
  • Manganese
    1 mg
  • Phosphorus
    185 mg
  • Selenium
    15 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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