Mulligan Stew Recipe

Ingredients For Mulligan Stew Recipe

• 0.25 cup All purpose flour
• 1 teaspoon Pepper
• 1 pound Beef stew meat, cut into 1 inch cubes
• 1 tablespoon Vegetable Oil
• 2 can Beef broth
• 1 cup Water
• 2 Bay leaves
• 0.5 teaspoon Garlic Salt
• 0.5 teaspoon Dried oregano
• 0.5 teaspoon Dried Basil
• 0.5 teaspoon Dill Weed
• 3 inch Medium carrots, cut into 1 slices
• 2 Medium potatoes, peeled and cubed
• 2 inch Celery ribs, cut into 1 slices
• 1 Onion, cut into eight wedges
• 1 cup Each frozen corn, green beans, lima beans and peas
• 1 tablespoon Cornstarch
• 2 tablespoon Cold water
• 1 tablespoon Minced Fresh Parsley