Moo Goo Gai Pan II Recipe

Ingredients For Moo Goo Gai Pan II Recipe

• 1 tablespoon Vegetable Oil
• 0.25 pound Sliced fresh mushrooms
• 0.25 pound Snow peas
• 1 can Sliced water chestnuts, drained
• 0.25 pound Sliced bok choy
• As required Salt and black pepper
• 1 tablespoon Vegetable Oil
• 1 teaspoon Minced Garlic
• 1 teaspoon Minced fresh ginger root
• 0.75 cup Skinless, boneless chicken breast meat - thinly sliced
• 1 teaspoon White wine
• 0.25 teaspoon White sugar
• 0.25 cup Chicken Broth
• 1 tablespoon Cornstarch