Moo Goo Gai Pan Recipe

Recipe By Crunchy Creamy Sweet

This delicious moo goo gai pan is a quick and easy chicken and mushroom stir fry for your busy weeknights this vegetable-packed and saucy dish is perfect with rice.

4.3
21 Rating - Rate
Non Vegdiet
25minstotal
10minsPrep
15minsCook

ingredients serves

Ingredients For Moo Goo Gai Pan Recipe

Nutrition
value
364
calories per serving
23 g Fat32 g Protein7 g Carbs< 1 g FiberOther

Current Totals

  • 23 g Fat
  • 32 g Protein
  • 7 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    7 g
  • Protein
    32 g
  • Fiber
    0 g

Fats

  • Fat
    23 g

Vitamins & Minerals

  • Calcium
    47 mg
  • Iron
    2 mg
  • Vitamin A
    8 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    11 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    19 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    38 mg
  • Manganese
    0 mg
  • Phosphorus
    286 mg
  • Selenium
    29 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by Crunchy Creamy Sweet

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