Mongolian Beef Recipe

Name: Mongolian Beef Recipe
Total time: 30 min
Yield: 4
Cuisine: Chinese

Recipe By Your Home Based Mom

This recipe for mongolian beef has become a family favorite. it's better than take out and you will be surprised how easy mongolian beef is to make at home

30 Rating - Rate

Non Vegdiet

30minstotal

10minsPrep

20minsCook

ingredients serves

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Ingredients For Mongolian Beef Recipe

1 pound Top round steak or flank steak cut thinly on the cross grain
0.25 cup Cornstarch
3 teaspoon Vegetable oil
0.5 teaspoon Grated fresh ginger or minced ginger
1 tablespoon Minced garlic
0.5 cup Water
0.5 cup Soy sauce i used low sodium
0.5 cup Brown sugar
2 tablespoon Rice wine vinegar
2 piece 3 green onions sliced into
Oil for frying

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Nutrition
value

489

calories per serving

16 g Fat35 g Protein47 g Carbs2 g FiberOther

Current Totals

16 g Fat
35 g Protein
47 g Carbs
2 g Fiber

MacroNutrients

Carbs
47 g
Protein
35 g
Fiber
2 g

Fats

Fat
16 g

Vitamins & Minerals

Calcium
43 mg
Iron
5 mg
Vitamin A
12 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
0 mg
Vitamin B9
60 mcg
Vitamin B12
2 mcg
Vitamin C
12 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
55 mg
Manganese
0 mg
Phosphorus
366 mg
Selenium
50 mcg
Zinc
6 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.