Mongolian Beef Recipe

Name: Mongolian Beef Recipe
Total time: 30 min
Yield: 4
Cuisine: Chinese

Recipe By Your Home Based Mom

Instant pot mongolian beef is quicker and better than the traditional take out version. make it at home better

3.8

20 Rating -

Rate

Non Vegdiet

30minstotal

10minsPrep

20minsCook

30m.total

10m.Prep

20m.Cook

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Ingredients for Mongolian Beef Recipe

0.38 pound Flank steak, cut across the grain
1/2 tablespoon Cornstarch
0.38 tablespoon Olive oil
0.17 cup Brown sugar
1/4 tablespoon Garlic, minced
1/4 teaspoon Fresh ginger, minced
1/4 cup Water
1/4 teaspoon Sesame oil
0.13 cup Soy sauce
0.13 teaspoon Red pepper flakes
1/2 tablespoon Cornstarch
0.13 cup Water
As required Green onions
As required Sesame seeds

Nutrition
value

375

calories per serving

14 g Fat7 g Protein50 g Carbs3 g FiberOther

Current Totals

Fat
14g
Protein
7g
Carbs
50g
Fiber
3g

MacroNutrients

Carbs
50g
Protein
7g
Fiber
3g

Fats

Fat
14g

Vitamins & Minerals

Calcium
52mg
Iron
1mg
Vitamin A
14mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
17mcg
Vitamin B12
< 1mcg
Vitamin C
2mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
12mg
Manganese
< 1mg
Phosphorus
45mg
Selenium
4mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Your Home Based Mom