Semisweet chocolate is a common ingredient when making a mexican mole sauce. Serve this tasty recipe as a main dish or slice into bite-size pieces for a snack.
Ingredients For Mole Pork And Green Olive Quesadillas Recipe
1 cup Chopped onion
3 Garlic, minced
2 tablespoon Olive oil
2 teaspoon Chili powder
0.5 teaspoon Ground cumin
0.25 teaspoon Ground cinnamon
0.25 teaspoon Dried oregano, crushed
2 teaspoon All purpose flour
0.33000000000000007 cup Chicken
2 tablespoon Semisweet chocolate pieces
2 cup Pulled pork master recipe
8 inch 6 flour tortillas
Nonstick cooking spray
1 cup Shredded monterey jack cheese
0.6699999999999999 cup Pimiento stuffed green olives, sliced
0.5 cup Thinly sliced red onion
3 pound 1 boneless pork shoulder
1 cup Chopped sweet onion
6 Cloves garlic, minced
12 ounce 1 bottle chili sauce
2 tablespoon Packed brown sugar
2 tablespoon Cider vinegar
1 tablespoon Worcestershire sauce
1 tablespoon Chili powder
0.5 teaspoon Salt
0.5 teaspoon Ground black pepper
Nutrition value
759
calories per serving
55 g Fat53 g Protein13 g Carbs10 g FiberOther
Current Totals
55 g Fat
53 g Protein
13 g Carbs
10 g Fiber
MacroNutrients
Carbs
13 g
Protein
53 g
Fiber
10 g
Fats
Fat
55 g
Vitamins & Minerals
Calcium
102 mg
Iron
7 mg
Vitamin A
462 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
12 mg
Vitamin B6
1 mg
Vitamin B9
85 mcg
Vitamin B12
0 mcg
Vitamin C
70 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
131 mg
Manganese
2 mg
Phosphorus
511 mg
Selenium
52 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
