Mixed Veg Curry Recipe

Name: Mixed Veg Curry Recipe
Total time: 30 min
Yield: 6
Cuisine: Karnataka

Recipe By Better Butter

It is so tasty and healthy, a quick recipe of a n easy curry to be served with roti or dal rice.

4.1

10 Rating - Rate

Vegdiet

30minstotal

10minsPrep

20minsCook

ingredients serves

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Ingredients For Mixed Veg Curry Recipe

2 Drumstick 2" long chopped
1 tomato chopped
0.5 mangalore cucumber peeled and chopped
2 potatoes peeled and chopped
As required Salt
0.5 teaspoon jaggery syrup
Water
3 teaspoon sambar powder
1 Chopped Onion
2 cup Grated coconut
2 Chopped tomato for grinding
For tempering
1 teaspoon Mustard seeds
1 teaspoon Cooking Oil
1 Red chilli

Nutrition
value

265

calories per serving

22 g Fat4 g Protein13 g Carbs9 g FiberOther

Current Totals

22 g Fat
4 g Protein
13 g Carbs
9 g Fiber

MacroNutrients

Carbs
13 g
Protein
4 g
Fiber
9 g

Fats

Fat
22 g

Vitamins & Minerals

Calcium
27 mg
Iron
2 mg
Vitamin A
863 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
51 mcg
Vitamin B12
0 mcg
Vitamin C
41 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
58 mg
Manganese
1 mg
Phosphorus
76 mg
Selenium
1 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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