Mixed fruit yogurt parfait Recipe

Cooking Directions

• STEP 1.Start by preparing the fruits. Wash and chop a variety of fruits such as strawberries, blueberries, kiwi, and mango.
• STEP 2.In a glass or a bowl, start layering the ingredients. Begin with a spoonful of yogurt at the bottom.
• STEP 3.Add a layer of mixed fruits on top of the yogurt, followed by a sprinkle of granola.
• STEP 4.Repeat the layers until the glass or bowl is filled, ending with a final layer of yogurt and a sprinkle of granola on top.
• STEP 5.Serve immediately or refrigerate for a few hours to allow the flavors to meld together.
• STEP 6.To serve, you can enjoy the parfait as is or add a drizzle of honey or a sprinkle of cinnamon for extra flavor.
• STEP 7.Store any leftovers in an airtight container in the refrigerator for up to 2 days.

Cooking Tips

• Use a variety of fruits to add color and flavor to the parfait.
• Choose a yogurt flavor that complements the fruits, such as vanilla or berry.
• For added crunch, you can toast the granola before layering it in the parfait.
• Feel free to customize the parfait by adding nuts, seeds, or a dollop of nut butter.
• If you prefer a sweeter parfait, you can mix some honey or maple syrup into the yogurt.

Storage and Serving

• Serve the mixed fruit yogurt parfait immediately for the best texture and flavor.
• If you need to make it ahead of time, refrigerate the parfait for a few hours to allow the flavors to meld together.
• Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.