Mirchi Ka Pakoda Recipe

Recipe By The Spruce Eats

Like something spicy? Green chilies are featured in many indian dishes, and mirchi ka pakoda is no exception. This is a delicious snack for those of you who enjoy the heat of green chilies It is perfect when teamed with a hot cup of masala chai tea on a cold day. Make mirchi ka pakoda with pickling green chilies for extra heat or with the "Sweet" Banana chilies for a milder taste, which is just as enjoyable.

4.8
13 Rating - Rate
Vegdiet
55minstotal
30minsPrep
25minsCook

ingredients serves

6
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Ingredients For Mirchi Ka Pakoda Recipe

Nutrition
value
102
calories per serving
2 g Fat7 g Protein14 g Carbs7 g FiberOther

Current Totals

  • 2 g Fat
  • 7 g Protein
  • 14 g Carbs
  • 7 g Fiber

MacroNutrients

  • Carbs
    14 g
  • Protein
    7 g
  • Fiber
    7 g

Fats

  • Fat
    2 g

Vitamins & Minerals

  • Calcium
    32 mg
  • Iron
    3 mg
  • Vitamin A
    244 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    65 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    14 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    58 mg
  • Manganese
    1 mg
  • Phosphorus
    104 mg
  • Selenium
    14 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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