With a perfectly cracking crust these buttery wells are filled with delicious mushrooms and herbs, then topped with a cracked egg. A baked meatless option for a last minute dinner.
Ingredients For Mini Mushroom Pies With Eggs Recipe
1 stick Butter
1 cup Flour
0.25 teaspoon Salt
0.5 cup Sour cream
2 cup Mashes potatoes
2 tablespoon Cooking fat
1 Medium onion, finely chopped
3 Cloves garlic, finely chopped
2 cup Chopped mushrooms
2 tablespoon Fresh thyme leaves, roughly chopped
As required Salt, pepper
Nutrition value
421
calories per serving
5 g Fat29 g Protein63 g Carbs61 g FiberOther
Current Totals
5 g Fat
29 g Protein
63 g Carbs
61 g Fiber
MacroNutrients
Carbs
63 g
Protein
29 g
Fiber
61 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
240 mg
Iron
26 mg
Vitamin A
368 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
7 mg
Vitamin B6
1 mg
Vitamin B9
89 mcg
Vitamin B12
0 mcg
Vitamin C
49 mg
Vitamin E
1 mg
Copper
5 mcg
Magnesium
272 mg
Manganese
5 mg
Phosphorus
976 mg
Selenium
7 mcg
Zinc
13 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
