17 ounce 1 package refrigerated cooked pork roast au jus
0.25 cup Chopped pickled chile peppers* or 1/3 cup chunky salsa
0.25 cup Snipped fresh cilantro
2 tablespoon Finely chopped red onion
2 tablespoon Lime juice
2 Cloves garlic, minced
0.25 teaspoon Salt
2 Avocados, halved, seeded, and peeled
8 Tea or cocktail size buns or corn muffins, split
Nutrition value
15
calories per serving
< 1 g Fat< 1 g Protein2 g Carbs< 1 g FiberOther
Current Totals
< 1 g Fat
< 1 g Protein
2 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
2 g
Protein
1 g
Fiber
1 g
Fats
Fat
0 g
Vitamins & Minerals
Calcium
15 mg
Iron
0 mg
Vitamin A
203 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
6 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
10 mg
Manganese
1 mg
Phosphorus
23 mg
Selenium
0 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment