Spicy Mexican Torte Recipe

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This is a great recipe my husband loves to make-it's a whole meal in it self and very simple to put together. Serve with salsa, sour cream, or guacamole if desired.

4.1
15 Rating -
Rate
Non Vegdiet
1hr 10minstotal
15minsPrep
55minsCook
1hr 10m.total
15m.Prep
55m.Cook
Spicy Mexican Torte
plan
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ingredients serve

Ingredients for Spicy Mexican Torte Recipe

  • 0.13 pound Chorizo sausage, casings removed and crumbled
  • 0.13 cup Chopped Onion
  • 1/4 Cloves Garlic, Finely Chopped
  • 0.13 can Chopped green chile peppers, drained
  • 1 Flour Tortillas
  • 1/4 cup Shredded pepper jack cheese, divided
  • 0.13 can Refried beans, divided
Nutrition
value
84
calories per serving
6 g Fat3 g Protein5 g Carbs4 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    3g
  • Carbs
    5g
  • Fiber
    4g

MacroNutrients

  • Carbs
    5g
  • Protein
    3g
  • Fiber
    4g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    27mg
  • Iron
    < 1mg
  • Vitamin A
    132mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    24mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    12mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    25mg
  • Manganese
    < 1mg
  • Phosphorus
    16mg
  • Selenium
    1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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