Microwave Tuna Mornay Recipe

Cooking Directions

• STEP 1.Cook the pasta according to package instructions and drain.
• STEP 2.In a microwave-safe dish, combine the cooked pasta, canned tuna, frozen peas, and cheese sauce.
• STEP 3.Mix well and microwave on high for 5-6 minutes or until the cheese is melted and bubbly.
• STEP 4.Stir halfway through the cooking time to ensure even heating.
• STEP 5.Remove from the microwave and let it rest for a few minutes before serving.
• STEP 6.Garnish with chopped parsley and serve with a side salad.

Cooking Tips

• You can use any type of pasta you prefer, such as macaroni or penne.
• Feel free to add other vegetables like corn or carrots for extra texture and flavor.
• If you don't have pre-made cheese sauce, you can make a simple white sauce with butter, flour, milk, and cheese.

Storage and Serving

• Microwave tuna mornay is best served immediately.
• If you have leftovers, store them in an airtight container in the refrigerator.
• Reheat in the microwave before serving.