Mexican Chicken Casserole Recipe

Ingredients For Mexican Chicken Casserole Recipe

• 2 tablespoon Vegetable oil
• 1 Medium onion, diced
• 2 Cloves garlic, minced
• 1 Envelope taco seasoning
• 1 teaspoon Ground cumin
• 0.75 teaspoon Salt
• 0.25 teaspoon Black pepper
• 3 cup Cooked chicken, shredded into bite sized pieces
• 8 ounce Cream cheese, softened
• 1 cup Salsa
• 0.75 cup Masa harina
• 1 can Chopped green chilies
• 1 can Pinto beans, drained
• 1 can Sweet corn, drained
• 1.5 cup Sour cream
• 3 cup Monterey jack cheese
• 3 cup Tortilla chips, lightly crushed
• 0.25 cup Cilantro, chopped