Mexican Chicken and Rice Recipe

Ingredients For Mexican Chicken and Rice Recipe

• 6 Boneless skinless chicken thighs
• 2.5 tablespoon Olive oil, divided
• 1 tablespoon White wine vinegar
• 2 teaspoon Onion powder
• 1 teaspoon Chili powder
• 0.5 teaspoon Paprika
• 0.5 teaspoon Coarse kosher salt
• 0.25 teaspoon Oregano
• 0.25 teaspoon Cumin
• 2 tablespoon Olive oil
• 2 cup Long grain white rice, rinsed and drained
• 0.5 Medium white onion, diced
• 2 teaspoon Minced garlic
• 4 cup Water
• 1 tablespoon Tomato paste
• As required Salt, to taste
• Optional garnish:chopped cilantro and lime wedges