Mexican Chicken Chili And Rice Recipe

Name: Mexican Chicken Chili And Rice Recipe
Total time: 30 min
Yield: 6
Cuisine: Mexican

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Leftover chicken makes this one-skillet dinner fast and affordable. Serve in a bowl, wrapped in a flour tortilla, or piled on a bed of greens--the possibilities are endless.

4.3

29 Rating -

Rate

Non Vegdiet

30minstotal

5minsPrep

25minsCook

30m.total

5m.Prep

25m.Cook

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Ingredients for Mexican Chicken Chili And Rice Recipe

0.17 tablespoon Vegetable Oil
0.08 Medium white onion, finely chopped
0.17 Clove garlic, minced
0.33 cup Diced or shredded cooked chicken
0.17 tablespoon Chili powder
0.17 can Diced Green Chilies
0.17 can Diced fire-roasted tomatoes
0.17 can Pinto beans, rinsed and drained
0.17 cup Water
0.17 Package knorr fiesta sides - mexican rice

Nutrition
value

125

calories per serving

9 g Fat9 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

Fat
9g
Protein
9g
Carbs
< 1g
Fiber
< 1g

MacroNutrients

Carbs
< 1g
Protein
9g
Fiber
< 1g

Fats

Fat
9g

Vitamins & Minerals

Calcium
14mg
Iron
< 1mg
Vitamin A
87mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
13mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
20mg
Manganese
< 1mg
Phosphorus
99mg
Selenium
10mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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