Meatballs In Red Wine Recipe

Name: Meatballs In Red Wine Recipe
Total time: 40 min
Yield: 2
Cuisine: Italian

Recipe By Australia’s Best Recipes

Easy weeknight meal, great flavour, and easily adaptable.

4.4

11 Rating - Rate

Non Vegdiet

40minstotal

10minsPrep

30minsCook

ingredients serves

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Ingredients For Meatballs In Red Wine Recipe

1 Egg Lightly Beaten
0.5 cup Fresh Breadcrumbs
2 tablespoon Parmesan Cheese Grated
1 Onion Finely Chopped
500 gram Beef mince
1 tablespoon Plain flour
1.5 cup Massel beef style liquid stock
0.5 cup Red wine
140 gram Tomato paste

Nutrition
value

1116

calories per serving

59 g Fat92 g Protein46 g Carbs7 g FiberOther

Current Totals

59 g Fat
92 g Protein
46 g Carbs
7 g Fiber

MacroNutrients

Carbs
46 g
Protein
92 g
Fiber
7 g

Fats

Fat
59 g

Vitamins & Minerals

Calcium
270 mg
Iron
14 mg
Vitamin A
1160 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
23 mg
Vitamin B6
2 mg
Vitamin B9
114 mcg
Vitamin B12
0 mcg
Vitamin C
39 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
174 mg
Manganese
1 mg
Phosphorus
995 mg
Selenium
74 mcg
Zinc
19 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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