Mauz ka mitha Recipe

Recipe By Better Butter

A traditional hyderabadi dessert prepared to sweeten up celebrations and special occasions. The original recipe uses nuts after peeling them, but i like to use them the way they are. Enjoy! video recipe:https://youtu.be/wj8_noskinw.

4.2
19 Rating - Rate
Vegdiet
25minstotal
5minsPrep
20minsCook

ingredients serves

4
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Ingredients For Mauz ka mitha Recipe

Nutrition
value
67407
calories per serving
4129 g Fat2310 g Protein5280 g Carbs1 g FiberOther

Current Totals

  • 4129 g Fat
  • 2310 g Protein
  • 5280 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    5280 g
  • Protein
    2310 g
  • Fiber
    1 g

Fats

  • Fat
    4129 g

Vitamins & Minerals

  • Calcium
    75932 mg
  • Iron
    101 mg
  • Vitamin A
    5317 mcg
  • Vitamin B1
    31 mg
  • Vitamin B2
    82 mg
  • Vitamin B3
    44 mg
  • Vitamin B6
    25 mg
  • Vitamin B9
    5389 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    1492 mg
  • Vitamin E
    119 mg
  • Copper
    19 mcg
  • Magnesium
    6325 mg
  • Manganese
    7 mg
  • Phosphorus
    54568 mg
  • Selenium
    910 mcg
  • Zinc
    188 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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