Ingredients For Mango-Avocado Salad With Coriander Dressing Recipe
0.5 Red Onion, Thinly Sliced
2.5 tablespoon Rice wine vinegar
2 teaspoon Sugar
1.25 teaspoon Sea salt flakes, divided
0.25 cup Fresh coriander, finely chopped
0.25 cup Olive oil
2 Limes juiced
2 Limes, zested
1 Birdseye chilli, finely chopped
0.5 Mini green drumhead cabbage, thinly sliced
1 Large hass avocado, thinly sliced
1 Large mango, peeled, pitted, thinly sliced
Nutrition value
112
calories per serving
9 g Fat1 g Protein8 g Carbs2 g FiberOther
Current Totals
9 g Fat
1 g Protein
8 g Carbs
2 g Fiber
MacroNutrients
Carbs
8 g
Protein
1 g
Fiber
2 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
32 mg
Iron
1 mg
Vitamin A
250 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
17 mcg
Vitamin B12
0 mcg
Vitamin C
16 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
19 mg
Manganese
0 mg
Phosphorus
24 mg
Selenium
1 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment