This braised shin of beef with a madeira sauce is just want you need to warm you up. Topped with homemade dumplings, it's an incredibly comforting dish.
Ingredients For Madeira Braised Shin Of Beef Recipe
4 teaspoon Steak Seasoning
6 piece Boneless beef shin
3 tablespoon Rapeseed oil
2 Red onions, chopped
4 stick Celery , chopped
300 milliliter Madeira or red wine
300 milliliter Balsamic vinegar
1 liter Beef Stock
400 gram 11/2 cans cherry tomatoes
sprig Few sprigs of thyme
For the dumplings
350 gram Self raising flour
150 gram Beef suet
3 tablespoon Chopped Fresh Parsley
1 tablespoon Thyme leaves
1 liter Chicken Stock
To serve
Orange glazed carrots
Nutrition value
957
calories per serving
59 g Fat72 g Protein23 g Carbs3 g FiberOther
Current Totals
59 g Fat
72 g Protein
23 g Carbs
3 g Fiber
MacroNutrients
Carbs
23 g
Protein
72 g
Fiber
3 g
Fats
Fat
59 g
Vitamins & Minerals
Calcium
155 mg
Iron
11 mg
Vitamin A
541 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
20 mg
Vitamin B6
2 mg
Vitamin B9
84 mcg
Vitamin B12
0 mcg
Vitamin C
31 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
117 mg
Manganese
1 mg
Phosphorus
776 mg
Selenium
57 mcg
Zinc
12 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
