Mac 'N' Cheese Stuffed Chicken Schnitzel Roll-Ups Recipe

Ingredients For Mac 'N' Cheese Stuffed Chicken Schnitzel Roll-Ups Recipe

• 420 gram Bottle sacla cherry tomato and basil pasta sauce
• 3 Large lilydale free range chicken breasts
• 40 gram Plain flour
• 180 gram Dried multigrain breadcrumbs
• 2 Eggs, Lightly Whisked
• 30 gram Coarsely grated mozzarella
• Micro basil or parsley, to serve
• Salad leaves, to serve
• 80 gram Dried macaroni pasta
• 90 gram Rindless bacon rashers, finely chopped
• 30 gram Baby spinach leaves, coarsely chopped
• 20 gram Butter, Chopped
• 1 tablespoon Plain flour
• 250 milliliter Milk
• 25 gram Coarsely grated cheddar