Lomo Saltado Recipe

Ingredients For Lomo Saltado Recipe

• 3 Medium yukon gold potatoes , cut in 1/2 in. thick fries
• 6 teaspoon Canola oil , divided
• 0.25 teaspoon Salt
• 500 gram Sirloin steak , cut into 1/4 in. strips
• 1 Small red onion , thinly sliced
• 2 No.s Jalape , seeded and thinly sliced lengthwise
• 3 Plum tomatoes , seeded and cut in wedges
• 2 piece 2 green onions , cut
• 2 Garlic cloves , minced
• 2 teaspoon Minced fresh ginger
• 2 tablespoon Soy sauce
• 2 tablespoon Apple cider vinegar
• 0.25 cup Chopped cilantro