Lomo Saltado Recipe

Name: Lomo Saltado Recipe
Total time: 30 min
Yield: 4
Cuisine: South American

Recipe By Laura in the Kitchen

In this episode of laura in the kitchen laura vitale shows you how to make lomo saltado

4.8

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Non Vegdiet

30minstotal

ingredients serves

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Ingredients For Lomo Saltado Recipe

1 pound Sirloin beef, thinly sliced
1 Large red onion, peeled and cut into thick 1/2 moon slices
3 Roma or plum tomatoes
3 tablespoon Soy sauce
2 tablespoon Distilled white vinegar
0.5 cup Beef Stock
Vegetable oil
Cilantro
Salt

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Nutrition
value

137

calories per serving

4 g Fat9 g Protein13 g Carbs5 g FiberOther

Current Totals

4 g Fat
9 g Protein
13 g Carbs
5 g Fiber

MacroNutrients

Carbs
13 g
Protein
9 g
Fiber
5 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
40 mg
Iron
2 mg
Vitamin A
1269 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
44 mcg
Vitamin B12
0 mcg
Vitamin C
41 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
45 mg
Manganese
0 mg
Phosphorus
74 mg
Selenium
4 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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