Lemony rajma mutton masala Recipe

Ingredients For Lemony rajma mutton masala Recipe

• 1 cup rajma, soaked overnight
• 300 gram mutton with bones, cubed
• few kaffir lime leaves
• 1 potato, boiled and cubed
• 2 tablespoon Oil
• 1 stick Cinnamon
• 2 green cardamoms
• 4 Cloves
• 1 dry red chilies
• 1 bay leaves
• 1 onion, chopped
• 1 fresh red chilies, chopped
• 1 teaspoon ginger garlic paste
• 1 teaspoon tomato paste
• 0.5 teaspoon turmeric powder
• As required Salt
• 1 tablespoon coriander cumin powder
• 1 As required tsp. red chili powder
• 0.5 teaspoon garam masala powder
• 1 teaspoon Ghee