Lemony rajma mutton masala Recipe
Recipe By Better Butter
For all the rajma lovers, how about pairing it with mutton for a non-veg. Version? i tried it for the first time and it turned out simply yummy. And to make it more aromatic, drop in some kaffir lime leaves for a refreshing lemony flavour. Enjoy it with plain steamed rice, jeera rice, pulao, kuska biryani, naan, tandoori roti or chapati. I am sure it will go very well with appam, dosa or idiyappam too.
3.5
18 Rating -
Rate
Non Vegdiet
1 day 45minstotal
1 day Prep
45minsCook
1 day 45m.total
1 day Prep
45m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Lemony rajma mutton masala Recipe
- 1/4 cup rajma, soaked overnight
- 75 gram mutton with bones, cubed
- As required few kaffir lime leaves
- 1/4 potato, boiled and cubed
- 1/2-3/4 tablespoon Oil
- 1/4 stick Cinnamon
- 1/2-3/4 green cardamoms
- 1-1.25 Cloves
- 1/4-1/2 dry red chilies
- 1/4-1/2 bay leaves
- 1/4 onion, chopped
- 1/4-1/2 fresh red chilies, chopped
- 1/4 teaspoon ginger garlic paste
- 1/4 teaspoon tomato paste
- 0.13 teaspoon turmeric powder
- As required Salt
- 1/4 tablespoon coriander cumin powder
- 1/4 As required tsp. red chili powder
- 0.13 teaspoon garam masala powder
- 1/4 teaspoon Ghee
Nutrition
value
value
553
calories per serving
27 g Fat24 g Protein58 g Carbs31 g FiberOther
Current Totals
- Fat27g
- Protein24g
- Carbs58g
- Fiber31g
MacroNutrients
- Carbs58g
- Protein24g
- Fiber31g
Fats
- Fat27g
Vitamins & Minerals
- Calcium462mg
- Iron10mg
- Vitamin A2306mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B9162mcg
- Vitamin B122mcg
- Vitamin C24mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium181mg
- Manganese10mg
- Phosphorus346mg
- Selenium11mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter