Ingredients For Leftover Turkey And Celariac Recipe
500 gram Leftover turkey meat
0.25 Celeriac
1 Granny smith apple
1 Fennel bulb
2 tablespoon Natural yoghurt
1 tablespoon Creme fraiche
1 Handful of parsley
1 Lemon
2 pinch Salt
1 pinch Pepper
0.25 Celeriac
1 pinch Salt
1 Granny smith apple
1 Fennel bulb
2 tablespoon Natural yoghurt
1 tablespoon Creme fraiche
1 Lemon
1 Handful of parsley
1 pinch Pepper
1 pinch Salt
Nutrition value
659
calories per serving
26 g Fat44 g Protein79 g Carbs49 g FiberOther
Current Totals
26 g Fat
44 g Protein
79 g Carbs
49 g Fiber
MacroNutrients
Carbs
79 g
Protein
44 g
Fiber
49 g
Fats
Fat
26 g
Vitamins & Minerals
Calcium
1447 mg
Iron
24 mg
Vitamin A
67 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
10 mg
Vitamin B6
1 mg
Vitamin B9
25 mcg
Vitamin B12
0 mcg
Vitamin C
41 mg
Vitamin E
1 mg
Copper
2 mcg
Magnesium
489 mg
Manganese
8 mg
Phosphorus
831 mg
Selenium
26 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
