Low Carb Lasagna Stuffed Peppers Recipe

Name: Low Carb Lasagna Stuffed Peppers Recipe
Total time: 40 min
Yield: 6
Cuisine: Italian

Recipe By The Girl On Bloor

These low carb lasagna stuffed peppers are filled with ground beef, ricotta, spinach and pasta sauce then topped with mozzarella cheese

12 Rating - Rate

Non Vegdiet

40minstotal

15minsPrep

25minsCook

ingredients serves

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Ingredients For Low Carb Lasagna Stuffed Peppers Recipe

1 pound Extra lean ground beef
1 Yellow onion, diced
2 Cloves garlic, minced
1 Jar pasta sauce
0.5 teaspoon Each salt and pepper
2 cup Spinach, chopped
3 Bell peppers any colour
0.75 cup Ricotta cheese
1.5 cup Mozzarella cheese, grated
Fresh parsley or basil, for garnish

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Nutrition
value

338

calories per serving

20 g Fat29 g Protein10 g Carbs4 g FiberOther

Current Totals

20 g Fat
29 g Protein
10 g Carbs
4 g Fiber

MacroNutrients

Carbs
10 g
Protein
29 g
Fiber
4 g

Fats

Fat
20 g

Vitamins & Minerals

Calcium
338 mg
Iron
5 mg
Vitamin A
1721 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
182 mcg
Vitamin B12
0 mcg
Vitamin C
113 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
104 mg
Manganese
1 mg
Phosphorus
379 mg
Selenium
24 mcg
Zinc
6 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.