Langarwali Dal Recipe

Ingredients For Langarwali Dal Recipe

• 1 cup Split black gram
• 0.5 cup Channa dal
• 3 cup Water
• 1.5 teaspoon cumin seeds
• 0.5 teaspoon turmeric powder
• 1 tablespoon ginger grated
• 1 tomato ripe big sized finely chopped
• 0.75 teaspoon coriander powder
• 1 teaspoon Red chilli powder
• 1 Green chilli finely chopped
• 2 teaspoon salt or as prefered
• 1 teaspoon hing
• cilantros freshly chopped fistful
• 0.75 teaspoon ginger julienned
• 3 tablespoon Ghee