Lamb Roast And Olive Couscous Recipe

Ingredients For Lamb Roast And Olive Couscous Recipe

• 1.15 kilogram Coles made easy roast boneless lamb leg roast with red capsicum relish
• 1.75 cup Hot water
• 1 cup Coles brand couscous
• 2 tablespoon Extra virgin olive oil
• 2 Cobs fresh corn, kernels removed
• 0.5 cup Pitted green olives, sliced
• 2 tablespoon Chopped basil
• 2 tablespoon Chopped flat leaf parsley