Lamb Kefta, Smoked Eggplant And Almonds Recipe

Ingredients For Lamb Kefta, Smoked Eggplant And Almonds Recipe

• 600 gram Lamb mince
• 20 gram Cumin powder
• 10 gram Coriander powder
• 10 gram Flaked salt
• 10 gram Chopped Parsley
• 2 Garlic cloves, peeled and crushed
• 2 Eggplant, char grilled and peeled
• 2 liter Lamb or vegetable stock
• 200 gram Dry chickpeas soaked and cooked
• 200 gram Pearl couscous, blanched
• 0.5 bunch Silverbeet
• 0.5 bunch Cavolo nero or kale
• Lemon juice
• Red aleppo or paprika
• 30 gram Butter
• 1 teaspoon Cumin
• 1 teaspoon Coriander powder
• 30 gram Slivered almonds or roughly chopped almonds
• 30 gram Pomegranate seeds
• 5 sprig Parsley leaves, finely sliced
• 4 sprig Coriander leaves, finely sliced
• 100 milliliter Olive oil
• As required Lemon juice to taste