Lamb And Eggplant Pies Recipe

Recipe By Taste

Hearty comfort meets healthy eating in this delicious recipe. Plus it's kind to your wallet as well as your waistline.

4.4
24 Rating -
Rate
Non Vegdiet
1hr 5minstotal
15minsPrep
50minsCook
1hr 5m.total
15m.Prep
50m.Cook
Lamb And Eggplant Pies
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ingredients serve

Ingredients for Lamb And Eggplant Pies Recipe

  • 1/4 Medium eggplant, cut into twelve 1cm thick slices
  • As required Olive Oil Spray
  • 100 gram Desiree potatoes, peeled, coarsely chopped
  • 20 milliliter Carnation light and creamy evaporated milk
  • 1/4 Brown onion, finely chopped
  • 1/4 Zucchini, finely chopped
  • 1/4 Carrot, peeled, finely chopped
  • 1/2 Garlic Cloves, Crushed
  • 1/4 teaspoon Ground allspice
  • 87.50 gram Lean lamb mince
  • 20 milliliter Red wine
  • 100 gram Can no added salt chopped tomatoes
Nutrition
value
220
calories per serving
5 g Fat17 g Protein22 g Carbs8 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    17g
  • Carbs
    22g
  • Fiber
    8g

MacroNutrients

  • Carbs
    22g
  • Protein
    17g
  • Fiber
    8g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    124mg
  • Iron
    3mg
  • Vitamin A
    902mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    125mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    43mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    89mg
  • Manganese
    1mg
  • Phosphorus
    195mg
  • Selenium
    4mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste