1 fresh red chilli pepper, seeded and sliced finely
2 tablespoon chopped coriander leaves
1 tablespoon chopped coriander root
0.25 cup finely chopped mint leaves
2 bulbs finely sliced shallots
As required red hot chilli flakes
2.5 teaspoon fish sauce
2 teaspoon Lemon juice
0.5 teaspoon Sugar
0.5 cup soybean oil
0.25 cup chicken stock
Crushed rice
Nutrition value
694
calories per serving
68 g Fat18 g Protein3 g Carbs2 g FiberOther
Current Totals
68 g Fat
18 g Protein
3 g Carbs
2 g Fiber
MacroNutrients
Carbs
3 g
Protein
18 g
Fiber
2 g
Fats
Fat
68 g
Vitamins & Minerals
Calcium
53 mg
Iron
2 mg
Vitamin A
838 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
26 mcg
Vitamin B12
0 mcg
Vitamin C
10 mg
Vitamin E
11 mg
Copper
0 mcg
Magnesium
56 mg
Manganese
0 mg
Phosphorus
203 mg
Selenium
31 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment