Here's a recipe from my grandma's closet. She always made this sweet along with the gurdani every diwali. Unlike these days, our mothers and grand mothers made every thing at home during festive days. And hard as i try, i can't match her skills in this recipe. It's not as simple as it looks, as the whole trick is about timing and once you know that, (which comes only by experience), you are a master!.
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