Sai Bhaji (Sindhi Dish) Recipe

Recipe By Bawarchi

Sai Bhaji (Sindhi Dish) is a delicious Indian recipe served as a Curries.

3.7
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15minstotal
15m.total
Sai Bhaji (Sindhi Dish)
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Ingredients for Sai Bhaji (Sindhi Dish) Recipe

  • 1/2 bunch medium sized spinach
  • 1/4 big onion
  • 1/4 big potato
  • 1/2 medium sized brinjal
  • 1.25 medium sized tomatoes
  • 1/2 piece Ginger
  • 1 green chillies
  • 1.25-1.50 tablespoon Oil
  • 1/4 teaspoon cumin seeds
  • 12.50 gram chana dal
  • teaspoon turmeric powder
  • 0.38 cup Water
  • As required Salt
Nutrition
value
327
calories per serving
21 g Fat8 g Protein24 g Carbs12 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    8g
  • Carbs
    24g
  • Fiber
    12g

MacroNutrients

  • Carbs
    24g
  • Protein
    8g
  • Fiber
    12g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    159mg
  • Iron
    7mg
  • Vitamin A
    7201mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    264mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    105mg
  • Vitamin E
    5mg
  • Copper
    < 1mcg
  • Magnesium
    185mg
  • Manganese
    2mg
  • Phosphorus
    147mg
  • Selenium
    11mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi