Ingredients For Kung Pao Roasted Brussels Sprouts Recipe
1 pound Brussels Sprouts, Trimmed And Halved
0.33000000000000007 cup Vegetable oil
3 tablespoon Chinese Black Vinegar
2 tablespoon Soy sauce
2 tablespoon Sugar
1.5 tablespoon Hoisin Sauce
1 tablespoon Fresh grated ginger
2 Cloves Garlic, Minced
1 teaspoon Sesame oil
0.5 teaspoon Corn starch
8 Dried red asian chiles
0.33000000000000007 cup Dry roasted peanuts
0.33000000000000007 cup Chopped Scallions
Nutrition value
829
calories per serving
69 g Fat18 g Protein34 g Carbs15 g FiberOther
Current Totals
69 g Fat
18 g Protein
34 g Carbs
15 g Fiber
MacroNutrients
Carbs
34 g
Protein
18 g
Fiber
15 g
Fats
Fat
69 g
Vitamins & Minerals
Calcium
225 mg
Iron
6 mg
Vitamin A
852 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
1 mg
Vitamin B9
244 mcg
Vitamin B12
0 mcg
Vitamin C
209 mg
Vitamin E
9 mg
Copper
1 mcg
Magnesium
156 mg
Manganese
4 mg
Phosphorus
368 mg
Selenium
8 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment