Kraidsieh (Lebanese Cuisine) Recipe

Recipe By Better Butter

This is a traditional lebanese cuisine where the prawns are cooked along with rice and bell peppers to complete the picture. It is a very easy and a simple dish but with full of flavours, especially coming from the saffron. You can also add any other veggies you prefer. It is almost like a one-pot meal and can be served with any meat or barbeque dishes.

4.1
22 Rating - Rate
Non Vegdiet
45minstotal
30minsPrep
15minsCook

ingredients serves

3
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Ingredients For Kraidsieh (Lebanese Cuisine) Recipe

Nutrition
value
362
calories per serving
13 g Fat7 g Protein54 g Carbs5 g FiberOther

Current Totals

  • 13 g Fat
  • 7 g Protein
  • 54 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    54 g
  • Protein
    7 g
  • Fiber
    5 g

Fats

  • Fat
    13 g

Vitamins & Minerals

  • Calcium
    33 mg
  • Iron
    5 mg
  • Vitamin A
    510 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    2 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    54 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    75 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    82 mg
  • Manganese
    1 mg
  • Phosphorus
    127 mg
  • Selenium
    3 mcg
  • Zinc
    2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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