Kraidsieh (Lebanese Cuisine) Recipe
Recipe By Better Butter
This is a traditional lebanese cuisine where the prawns are cooked along with rice and bell peppers to complete the picture. It is a very easy and a simple dish but with full of flavours, especially coming from the saffron. You can also add any other veggies you prefer. It is almost like a one-pot meal and can be served with any meat or barbeque dishes.
4.1
22 Rating -
Rate
Non Vegdiet
45minstotal
30minsPrep
15minsCook
45m.total
30m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Kraidsieh (Lebanese Cuisine) Recipe
- 0.33 cup rice, soaked for 30 minutes
- 0.67-1 tablespoon olive oil
- 0.33 onion, chopped
- 2.67-3.33 large prawns
- 0.33 cup assorted bell peppers, chopped
- As required Salt
- 0.08 As required tsp. pepper powder
- pinch large saffron
Nutrition
value
value
362
calories per serving
13 g Fat7 g Protein54 g Carbs5 g FiberOther
Current Totals
- Fat13g
- Protein7g
- Carbs54g
- Fiber5g
MacroNutrients
- Carbs54g
- Protein7g
- Fiber5g
Fats
- Fat13g
Vitamins & Minerals
- Calcium33mg
- Iron5mg
- Vitamin A510mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B954mcg
- Vitamin B120mcg
- Vitamin C75mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium82mg
- Manganese< 1mg
- Phosphorus127mg
- Selenium3mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter