Korean Sweet And Spicy Pork Spareribs Recipe

Recipe By The Spruce Eats

Although koreans are most famous for their love of short ribs, you'll never have leftovers with these delicious spareribs, which you can learn to whip up with this recipe. The ribs are tender and a little bit sweet but sticky and spicy. As you make the dish, note the difference between korean-style spareribs and american-style ribs.

4.1
12 Rating - Rate
Non Vegdiet
1hr 10minstotal
40minsPrep
30minsCook

ingredients serves

12
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Ingredients For Korean Sweet And Spicy Pork Spareribs Recipe

Nutrition
value
270
calories per serving
15 g Fat25 g Protein10 g Carbs1 g FiberOther

Current Totals

  • 15 g Fat
  • 25 g Protein
  • 10 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    10 g
  • Protein
    25 g
  • Fiber
    1 g

Fats

  • Fat
    15 g

Vitamins & Minerals

  • Calcium
    72 mg
  • Iron
    5 mg
  • Vitamin A
    90 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    4 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    23 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    4 mg
  • Vitamin E
    1 mg
  • Copper
    1 mcg
  • Magnesium
    57 mg
  • Manganese
    1 mg
  • Phosphorus
    226 mg
  • Selenium
    50 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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