King Crab Risotto Recipe

Name: King Crab Risotto Recipe
Total time: 45 min
Yield: 6
Cuisine: Italian

Recipe By Hy-Vee

Take home succulent crab legs from hy-vee's seafood counter. During prep, use kitchen shears to easily cut open the shell and tease out the meat.

4.8

16 Rating - Rate

Non Vegdiet

45minstotal

10minsPrep

35minsCook

ingredients serves

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Ingredients For King Crab Risotto Recipe

4 C. of hy vee vegetable broth
2 tablespoon Hy vee unsalted butter
1 tablespoon Shallot
2 Large cloves garlic
1.5 C. of hy vee select arborio rice
0.5 C. of dry white wine
0.5 pound King crab
0.6699999999999999 C. of fresh orange juice
1 ounce Pecorino cheese
2 tablespoon Orange zest
2 tablespoon Fresh parsley

Nutrition
value

calories per serving

1 g Fat9 g Protein3 g Carbs< 1 g FiberOther

Current Totals

1 g Fat
9 g Protein
3 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
3 g
Protein
9 g
Fiber
1 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
81 mg
Iron
1 mg
Vitamin A
126 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
39 mcg
Vitamin B12
1 mcg
Vitamin C
19 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
25 mg
Manganese
1 mg
Phosphorus
119 mg
Selenium
19 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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